Making your very own hummus can very satisfying when it comes to saving money and flavor. Hummus is made with chickpeas, you can use canned when short on time or from dried chickpeas soaked overnight then cooked. Hummus starts with cooked chickpeas, tahini sesame paste, olive oil, few cloves of garlic, freshly squeezed lemons, and…
Dips and Condiments
Guacamole Recipe
Easy Guacamole Recipe, on a toast or dipped with your tortilla chips. For a healthier option dip it with your cucumber, celery and carrots. Use this guacamole as a side dish my favorite is when I add it a dollop on my soups. 4 avocados 2 tablespoons freshly squeezed lime juice 1 small onion chopped…
Tomato Salsa
Fresh and simple Tomato Salsa, the highlight of this salsa is the fresh roma tomatoes that are in season. The roma tomatoes are perfect for this recipe because the low moisture and fewer seeds that that they have. This tomato salsa is made of few ingredients including tomatoes, onion, cilantro, jalapeno, lime, and pinch of…
Ghee – Homemade Clarified Butter
Making Ghee, a Homemade Clarified Butter, is easier than you think and much cheaper than buying at the supermarket. Ghee Homemade Clarified Butter Homemade Ghee is so fragrant than butter and can go anywhere you would use butter. 1/2 pound unsalted butter (500g) Melt the butter in a saucepan over medium heat. Skim the foam that…